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22 July 2024

Pierre Vila Palleja, shares his experience of the Diploma

A finalist in the competition in 2021, Pierre Vila Palleja, owner of the restaurant Le Petit Sommelier in Montparnasse, who has worked at the Ritz

9 July 2024

A History of the WSET Diploma with Guilhem Vial

Guilhem, would you like to share a few lines about your experience in obtaining the Diploma? An innocuous question posed to all freshly graduated students,

7 May 2024

DIPLOMA, an exciting experience reserved for wine enthusiasts

Today we’re talking to Nathan MENOU, and his DIPLOMA adventure with WiSP. 

As I said in my introduction, the intensive Diploma course is reserved for

10 November 2023

The Rise of the Flying Winemakers

In the world of wine, a new profession has emerged, and it’s known as the “flying winemaker.” This term may raise eyebrows among those unfamiliar

25 October 2023

Oenology course, WSET course, differences

Many wine education providers offer short wine courses while referring to them as oenology education. However, there is a significant difference between the two, as

25 October 2023

The bubble odyssey

Would you like to a sparkling, a fizz, a bubble? According to an OIV report, the production of sparkling wines in the world has increased

11 October 2023

Vine’s diseases

As for humans the vine is a living being, sensitive to its environment thus exposed to external threats. Besides frost, hail and other climatic occurrences,

24 September 2023

Japan connection : the art of japanese spirits

If I ask you what do Toyota, Sony, Seiko and Nikka have in common? You answer me: Japan? And you’re right… However, behind these brands

2 May 2023

Maule Valley

Let me bring you to an adventure, far away, in a country that you may dream about (at least I dreamt about). I had the

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