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Adrien GASTECLOU

Spiritueux

Réseaux sociaux

Biographie

Born into a family of Calvados producers and trained as an agricultural engineer, it was only natural for Adrien to join La Maison du Whisky, France’s leading distributor of premium products, in 2017. Here, he is a trainer for the professional network, ranging from supermarkets to cellars and chains, not forgetting the CHR (cafés, hotels and restaurants).

Exchange and transmission are key values for him, which is why he gives talks at various specialist Masters courses at business schools, universities and hotel management schools.

Formations dispensées

750.00

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